Corporate AuthorFremantle Local Board of Health (FLBF)DescriptionFirst 8 un-numbered pages: Analysis of inspections-meat record. First page 1905, then 1943-1951. Lists number of inspections for veal, beef, pork and mutton for each week and total for the month. Pages 1 - 229: Register of inspections 1/11/1904-6/04/1944. Lists: inspection number, date, ward, street, town lot, house number, description of building, inspector and card number.ImprintFremantle, W.A.: F.L.B.H.Collation1 vol., 252 p. ; 39 cm. x 26 cm.LanguageEnglishPublication FormatRegister
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Register and analysis of inspections. City of Fremantle Local History Centre, accessed 30/04/2026, https://history.fremantle.wa.gov.au/nodes/view/23336
